- Monday-Sunday 6:30am-6:30pm 2 week rotating schedule
- Responsible for patient meal service food on assigned units. Communicates patient food issues/concerns and needs to Food & Nutrition Services, and interacts with Nursing in regards to patient nutrition needs or requirements.
- Assist dietitian with monitoring of patients on NPO, clear liquid and full liquid diets and records food intake for patients on intake analysis.
- React accurately and effectively to all changes to ensure efficient timing of services and accuracy of physician's ordered modified diets.
- Familiar with dietary restrictions on special, modified diets to ensure optimal patient care and satisfaction.
- Responsible for patient satisfaction on assigned units.
- Experience in Lieu of degree/diploma will be accepted.
- Certified Food Service Handler's Card (as required by local Health Department
Sentara Healthcare offers outstanding benefits.
- Tuition assistance and Student Loan Repayment Benefit
- Health, Dental, Vision and Medical insurance
- Generous Paid Annual Leave, Parental and Caregiver Leave
- Retirement with match
- Adoption, Infertility, and Surrogacy Reimbursement
- Career and personal development opportunities
- Reward programs for health and wellness
Culture In Action
At Sentara, our differences are our strengths. The unique backgrounds, skills, and experiences that each Sentara colleague brings to work are what make Sentara special and what allows us to deliver excellent service and care to our patients, members, and communities.